Spring Lamb Chops on BBQ
Spring Lamb chops just off the BBQ. Keep it simple, seasoned with salt and rosemary, garlic marjoram, oregano and thyme. Let it set for ten minutes and served with mash potato.

Norbert Petki
Spring Lamb chops just off the BBQ. Keep it simple, seasoned with salt and rosemary, garlic marjoram, oregano and thyme. Let it set for ten minutes and served with mash potato.