Norbert PetkiComment

Today’s Sourdough Bread

Norbert PetkiComment
Today’s Sourdough Bread

Let the pictures speak... For the smell, you need to imagine... 

Art theme: Fish below the water. 

The Bread: High hydration sourdough bread. 

The dough made with equal weight of water and flour, producing a hard, but the same time chewy crumb, and a softer inside. 

The dough also contains seeds: Sesame, Lynseed (Flax), Chia seed, and quinea flakes. The seeds add a mild nutty flavour to the bread. Not to mention the health benefits.

 

 

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Bread with fish and water pattern. 

 

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Crumbshot - “below the water”